Hubei Yongxing Food Co., Ltd. was established in May 2013 and is located in Hot Spring Landscape Avenue, Jingshan Economic Development Zone. In January 2015, the company was successfully listed on the fourth board of the Wuhan Stock Exchange. The company's total investment is 350 million yuan, of which the first phase investment is 110 million yuan, covering an area of ​​54 acres. The second phase (industrial production incubation platform and intensive processing project of edible fungi), with an investment of 240 million yuan, covers an area of ​​162 mu, and started construction on December 4, 2015. Build an incubation platform, an information release platform, an inspection and testing platform and a research and development training platform for the whole process of edible fungi from seed production, cultivation to growth, and build a 30,600-square-meter edible fungi deep-processing workshop, a 14,160-square-meter edible fungi finishing workshop and a research and development building and other supporting facilities.
In terms of production technology, this project is currently the most advanced production technology in the country, which can realize factory production and production automation, and realize factory production of assembly line operations from raw materials entering the factory to products leaving the factory, from base material crushing to disinfection, inoculation, and fruiting. The whole process of production automation can achieve an annual production of 12 million kilograms of fresh mushrooms.
In terms of economic benefits, the company is a leading foreign trade export enterprise and a major profit and taxpayer in our county. In 2014, the company completed export earnings of 38 million US dollars and tax revenue of 8.19 million yuan; in 2015, it completed export earnings of 41 million US dollars and tax revenue of nearly 10 million yuan. The entire project is scheduled to be completed in April 2017, and the annual export earnings will be 100 million US dollars, and the tax will be turned over to more than 30 million yuan.
In terms of industrial development, the company connects poverty-stricken villages in Lvlin, Sanyang, Yangji and other towns to carry out industrial poverty alleviation, and implements the latest technical training, comprehensive utilization of straw, and product order recovery. After the project is completed, it can provide 600,000 kilograms of bacteria and 8 million bags of mushroom sticks for edible mushroom farmers, train 5,000 professional and technical personnel in edible mushroom cultivation annually, create 500 jobs, drive 20,000 jobs, and cultivate new market entities15 It is also a pillar enterprise in Jingshan County to build a large county of edible fungus industry.
Project leader: Lei Jiajin, director of Jingmen Price Bureau
Wang Xianxiang, Deputy Secretary of Jingshan County Party Committee
Project contractor: Sanyang Town People's Government
Resident Secretary: Wan Ming